Cooking is like love. It should be entered into with abandon or not at all.
~Harriet van Horne
Saturday, 5 October 2013
Something simple for a change.. Potato Cutlets
.. aka alu ke kababs :)
I had made a polau.. of the left-over shorba of my chicken salan and so I thought to add to its goodness with these kababs..
Nothing special -
7 medium alus, boiled 1 large onion, chopped fine 2 green chilies, chopped fine 1 bunch of fresh mint, chopped fine 1 tsp of salt, or to taste 1 tsp red chili flakes 1/2 tsp black pepper powder 1 heaped tsp pomegranate powder 1/2 tsp dhania powder 1 heaped tsp curry powder
Mix all well... coat in egg and shallow fry. Thats it