Saturday, 5 October 2013

Something simple for a change.. Potato Cutlets

.. aka alu ke kababs :) 

I had made a polau.. of the left-over shorba of my chicken salan  and so I thought to add to its goodness with these kababs..

Nothing special - 

7 medium alus, boiled
1 large onion, chopped fine
2 green chilies, chopped fine
1 bunch of fresh mint, chopped fine
1 tsp of salt, or to taste
1 tsp red chili flakes
1/2 tsp black pepper powder
1 heaped tsp pomegranate powder
1/2 tsp dhania powder
1 heaped tsp curry powder

Mix all well... coat in egg and shallow fry. Thats it


  1. LOve to prepare these at home. It looks Scrumptious

  2. Oh wow. They look so good o.o I must try them lol


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